Feb. 17th, 2013

nverland: (Monthly-February)
[personal profile] nverland
 photo Fantasy-Dragon-1_zpsd2330410.jpg


Norwegian Cold Potato Soup

4 medium potatoes, peeled and diced
1 medium onion, peeled and chopped
2 cups (500 ml) milk
2 cups (500 ml) heavy cream
Salt and freshly ground pepper to taste
4 Tbs (60 ml) butter
1 cup (250 ml) sour cream
Chopped fresh dill

Boil the potatoes and onion in enough salted water to cover until
tender. Drain and mash thoroughly. Add the milk, cream, salt,
pepper, and butter and bring to a boil over moderate heat, stirring
frequently. Reduce the heat and simmer uncovered for 5 minutes.
Chill thoroughly. Just before serving stir in the sour cream, and
sprinkle with the chopped dill. Serves 6 to 8.

Profile

carols_stuff: rose (Default)
Carols Stuff

June 2017

S M T W T F S
    123
45678910
11121314151617
181920 21222324
252627282930 

Most Popular Tags

Style Credit

Expand Cut Tags

No cut tags
Page generated Sep. 23rd, 2017 05:35 am
Powered by Dreamwidth Studios