Feb. 27th, 2013

nverland: (Monthly-February)
[personal profile] nverland
 photo Two-dragons-fighting-griffins-and-dragons-_zpsa368e93f.jpg


Salad Ni├žoise Lettuce Cups

Ingredients
2 cans white tuna, drained
12 cup-shaped romaine lettuce leaves
2 eggs, hard-boiled, peeled, and coarsely chopped
3 tablespoons grated Parmesan
1/4 cup bottled Caesar dressing
freshly ground black pepper

Directions
1.Make hard-boiled eggs.
2.Crumble the white tuna and divide between the romaine lettuce leaves.
3.Top with the hard-cooked eggs and a few tablespoons grated Parmesan.
4.Drizzle with bottled Caesar dressing. Sprinkle with freshly ground black pepper.

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