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Oct. 27th, 2012 09:17 am
Dated Eyes
15 ServingsPrep/Total Time: 30 min.
Ingredients
2 ounces cream cheese, softened
1/3 cup crumbled blue cheese
2 tablespoons heavy whipping cream
Dash salt
15 large unpitted dates
15 hazelnuts, toasted and peeled (about 1/2 cup)
Directions
In a small bowl, beat cheeses until smooth. Add cream and salt; mix
well. Cut a small hole in the corner of a plastic bag; fill bag with
cheese mixture.
Cut a 1-in. slit along the length of each date; discard pit. Fill
with cheese mixture; top with a hazelnut. Repeat. Yield: 15 stuffed
dates.
Nutrition Facts: 1 stuffed date equals 109 calories, 6 g fat (2 g saturated fat), 9 mg cholesterol, 62 mg sodium, 13 g carbohydrate, 2 g fiber, 2 g protein.