Nov. 13th, 2008

nverland: (Food Apron)
[personal profile] nverland
Tortellini Chicken

3/4 pound chicken, chopped
1 package 3-cheese tortellini
1 tomato chopped
1 zucchini chopped
1 large onion chopped
1 green bell pepper chopped
Dash pepper
Dried Italian seasoning
Shredded parmesan cheese (as desired)
1 teaspoon chopped garlic
Cooking oil

Cook tortellini as per package instructions. Chop chicken and veggies while tortellini cooks. Brown chicken in skillet sprayed with cooking oil. Add zucchini, onion, green pepper and garlic. Add a dash of pepper and season to taste with Italian seasoning. Once veggies have softened, add tomato. Heat through. Add parmesan cheese and stir until melted. Serve over tortellini.

Notes: Serve hot or cheese will not be soft and melty.

Number of servings: 4



Diabetic Friendly Banana Bread

Ingredients
1 and 1/4 cups White Whole Wheat Flour
2 eggs
1 cup Splenda (for baking)
1/2 teaspoon sea salt (ground fine)
1 and 1/2 teaspoons baking soda
1 teaspoon baking powder
8 Tablespoons light butter or margarine
1 teaspoon vanilla extract
1 and 1/2 teaspoons cinnamon
3 bananas
chopped nuts to taste if desired

Directions
Cream sugar and margarine. Mash the bananas and add to mixture. Beat and add the eggs. Add cinnamon, salt, vanilla extract, baking soda and baking powder to mixture. Use spoon to stir in ingredients until well blended. Slowly add the flour and Splenda, stopping to stir. Add nuts, if desired. Pour into a loaf pan. Bake at 350 for approximately 45 minutes.
nverland: (Default)
[personal profile] nverland
Tonight - Ultimate Warrior, Collin, Gale, Orlando, Sean, Viggo

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nverland: (Food Bread)
[personal profile] nverland
Carol's Chicken Stuff

Sauté chopped onion, sliced mushrooms and diced cooked chicken in butter until onion and mushroom are tender. Add chopped garlic and allow to heat while adding a can of cream of mushroom soup and a bit of milk or cream to make a sauce. Heat to light bubbly and remove from heat. Cook egg noodles in boiling water until tender. Drain. Return sauce to heat and add a couple pinches chili powder and some sour cream. Warm through and mix into cooked noodles. Serve with vegetable of choice.

(I use Quorn chopped chicken, which is very close tasting to the real thing)

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Carols Stuff

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