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Nov. 10th, 2009 05:37 am![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
nverland posting in ![[community profile]](https://www.dreamwidth.org/img/silk/identity/community.png){kind=small}
carols_stuffCordon Bleu Casserole
4 cups cubed cooked turkey or chicken
3 cups cubed fully cooked ham
3/4 cup shredded cheddar cheese
3/4 cup shredded mozzarella cheese
1 cup chopped onion
1 can condensed cream of chicken soup
1/2 cup sour cream
1 to 1-1/2 tablespoons lemon juice
Topping
1 cup dry bread crumbs
3 tablespoons melted butter
In large bowl, combine turkey (or chicken), ham and cheese; set aside.
In a saucepan, saute onion in butter until tender. Add soup, stirring constantly. Heat through, but do not boil. Add sour cream and lemon juice; mix well. Remove from the heat and pour over meat mixture. Spoon into a greased 13 x 9 inch baking dish. Toss bread crumbs with butter. Sprinkle over the casserole. Bake, uncovered, at 350 for 30 minutes or until heated though and bread crumbs are golden brown.
Spiced Apple Pudding Cake
Serves 6
2 cups water
1 cup brown sugar
4 tablespoons butter or margarine, divided
1/2 cup sugar
1/2 cup apple, chopped, peeled
1 cup flour
1/2 teaspoon nutmeg
1/2 teaspoon cinnamon
1-1/4 teaspoons baking powder
1/4 teaspoon salt
3/4 teaspoon baking soda
1/2 cup milk
1/2 teaspoon vanilla
1/3 cup nuts, chopped
Mix and boil together water, brown sugar and 2 tablespoons butter. Set aside. Next, make batter: cream 2 tablespoons butter with sugar thoroughly. Add chopped apples, then dry ingredients alternately with milk and vanilla. Stir in nuts. Spread in greased 9-inch square pan. Pour hot brown sugar syrup gently over batter, do not mix. Bake at 375° for 40 minutes.
4 cups cubed cooked turkey or chicken
3 cups cubed fully cooked ham
3/4 cup shredded cheddar cheese
3/4 cup shredded mozzarella cheese
1 cup chopped onion
1 can condensed cream of chicken soup
1/2 cup sour cream
1 to 1-1/2 tablespoons lemon juice
Topping
1 cup dry bread crumbs
3 tablespoons melted butter
In large bowl, combine turkey (or chicken), ham and cheese; set aside.
In a saucepan, saute onion in butter until tender. Add soup, stirring constantly. Heat through, but do not boil. Add sour cream and lemon juice; mix well. Remove from the heat and pour over meat mixture. Spoon into a greased 13 x 9 inch baking dish. Toss bread crumbs with butter. Sprinkle over the casserole. Bake, uncovered, at 350 for 30 minutes or until heated though and bread crumbs are golden brown.
Spiced Apple Pudding Cake
Serves 6
2 cups water
1 cup brown sugar
4 tablespoons butter or margarine, divided
1/2 cup sugar
1/2 cup apple, chopped, peeled
1 cup flour
1/2 teaspoon nutmeg
1/2 teaspoon cinnamon
1-1/4 teaspoons baking powder
1/4 teaspoon salt
3/4 teaspoon baking soda
1/2 cup milk
1/2 teaspoon vanilla
1/3 cup nuts, chopped
Mix and boil together water, brown sugar and 2 tablespoons butter. Set aside. Next, make batter: cream 2 tablespoons butter with sugar thoroughly. Add chopped apples, then dry ingredients alternately with milk and vanilla. Stir in nuts. Spread in greased 9-inch square pan. Pour hot brown sugar syrup gently over batter, do not mix. Bake at 375° for 40 minutes.
